Trendy little café favorited by young families and students. Come for the understated, warm, well-designed wood interiors and the great coffee, pastry, and lunch selection.
Northern Italian cuisine meets Southern German technique in a rustic, stone-clad space filled with striking columns and archways. Order the expertly cooked steaks and fishes, and save room for some pastas and desserts.
A self-described “Bavarian Deli,” with fan-favorites like a pastrami sandwich. Don’t let that fool you, though: This is an elevated institution, with a great daytime prix fixe lunch and very modern, inventive dishes at night.
Italian-run vintage-style trattoria serving a heaping dose of maximalism. Most of the dishes are solid (especially the pizza), and the service is so friendly you’ll want to chat with everyone in the joint.
A small yet curated blackboard menu reigns supreme at this Italian restaurant. Expect fresh caprese salads, deliciously simple pastas, well-cooked meats and fish, and more.
