Seafood classic with a sprawling menu and dining room. Great for big, boozy lunches and large groups. An institution.

No-frills grill specializing in regional cuts with fabulous side dishes and a real charro vibe.

Elevated Mexican cuisine with international influences and a great wine list, cocktail list, and desserts. One of GDL’s most solid restaurants.

Laidback cantina with great tacos and other small plates and a huge selection of bevs. Expect a cool, chic crowd.

Hip spot for seafood tacos, great micheladas and tequila, late-night bites, and long waits.

Seafood-focused grill with a great raw bar and some of the city’s best oysters. Its vibes are set at the crossroads of New Orleans and Buenos Aires, but with an atmosphere entirely its own.