Old-school wood-clad interiors and intimate two-person marble café tables make for a warm, charming place for an espresso or aperitivo at this world-famous circa 1770 bar.

Wines, cheeses, meats, and aperitivos galore at this old-school hole-in-the-wall with a true local vibel.

An iconic institution, since 1953. Inventors of the Bellini and curators incredible vibes for over seven decades.

Opened in 1885, this ultra-authentic deli serves wines, truffles, sandwiches, and more, all in an intimate and classic setting. 

This intimate wine bar is a great place to go and learn about less-popular Italian grapes and vintages. Owners are generous with their knowledge and their pours, and their cheeses are deliciously curated as well.