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Lunch and dinner tasting menus utilizing seasonal and local produce and fish to concoct some really unique Nordic-inflected dishes.
Family-run (and now world-famous) food stall serving up local delights like yellow curry, stir-fries, prawns, noodles, and more.
One of the city’s most famous pad thais. Classic, and fantastic, served in a beautiful fluffy egg pouch.
Regional cuisine from Thailand’s Trat province, with vibrant flavors that have landed this bar and restaurant on World’s 50 Best and other international lists. Come hungry.
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