This Chinese-Taiwanese-Peruvian dim sum spot is as fun as it is delicious, earning its rightful place at the forefront of Asian-Latino fusion in the States. We particularly recommend going for a long and boozy Sunday lunch (especially after a long night out on Saturday).
A small empire (including a cookbook, to-go counter, New York location, and more coming) has expanded from this quaint, simple concept of a plant-forward Mediterranean spot in Venice utilizing local and seasonal produce. Fresh pizza, bright pastas, crisp wines, great baked goods, and so on.